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Lovingly created in Root, Lucerne
7.30 am–4.00 pm Telephone support
Order by 12 noon for next-day delivery

Moments of indulgence that will delight your guests.

Special guest experiences stem from small gestures. As your chocolate partner,
we create moments of indulgence throughout the entire guest journey. With an impact that your guests
feel and will remember.


Create moments of indulgence together Discover the brochure.

Moments of indulgence that will delight your guests.

Special guest experiences are created through small gestures. As your chocolate partner, we craft moments of indulgence
moments of indulgence throughout the entire guest journey. With an impact that your guests will feel and remember.


Create moments of indulgence together

Discover the brochure.

Why chocolate works in hotels:

Arrive, unwind.

Convey a sense of security and a warm welcome from the very first moment.

In-room treat.

Unexpected little treats that bring joy and leave a lasting impression.

A little treat now and then.

Little treats to accompany those moments of
pause.


Something to remember.

A thoughtful gesture that says ‘thank you’ and shows appreciation without needing many words.

Why does chocolate
works in a hotel:

Produktbild

Ankommen, abschalten.

Vom ersten Moment an das
Gefühl von Geborgenheit &
willkommen sein vermitteln.

Produktbild

In-Room Goodie.

Unerwartete Kleinigkeiten, die Freude bereiten und Eindruck hinterlassen.

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Genuss zwischendurch.

Kleine Aufmerksamkeiten,
die Momente des Innehaltens begleiten.

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In Erinnerung bleiben.

Eine hochwertige Geste die
ohne viel Worte Danke sagt
und Wertschätzung zeigt.

Chocolate experiences for every moment

Bedtime treat

For that stylish turn-down moment: the Bettmümpfeli is a lovely little touch placed on the pillow, ensuring a delightful end to the day
in your hotel room.

House chocolate-bag

As a flexible in-room welcome gift,
the Huusschoggisäckli brings a high-quality chocolate treat straight to the guest room – and is equally suitable for the minibar, events or the hotel shop.

Napolitains & Lunches

Ideal for use throughout
the entire guest journey: Whether in the restaurant, the conference area or at check-out – Napolitains and Lunches
add a touch of fine indulgence throughout the hotel.

WhyNut?

The modern chocolate snack for the lobby, bar or minibar: WhyNut adds
the hotel’s offering with a simple, contemporary treat for in between meals.

Chocolate experiences
for every moment

Bettmümpfeli

Für den stilvollen Turn-down-
Moment: Das Bettmümpfeli sorgt als liebevolle kleine Aufmerksamkeit auf dem Kopfkissen für einen
genussvollen Tagesabschluss
im Hotelzimmer.

Produktbild

Huusschoggi-Säckli

Als flexibler In-Room-Willkommensgruss bringt das Huusschoggisäckli einen hochwertigen Schokoladengenuss direkt ins Gästezimmer und eignet sich ebenso für Minibar, Events oder den Hotelshop.

Produktbild

Napolitains & Lunches

Ideal für den Einsatz entlang der
gesamten Guest Journey: Ob im
Restaurant, Seminar-bereich oder
beim Check-out – Napolitains und
Lunches setzen überall im Hotel
feine Genussakzente.

Produktbild

WhyNut?

Der moderne Schokoladensnack
für Lobby, Bar oder Minibar: WhyNut
ergänzt das Hotelangebot um einen unkomplizierten, zeitgemässen
Genussmoment für zwischendurch.

Produktbild

More than just a chocolate supplier.

Inspiring. Progressive. Competent. Reliable. Appreciative.


Aeschbach Chocolatier stands for indulgence with integrity – characterised by responsibility,
artisan quality and genuine Swiss origin.

Locally produced
Tailor-made solutions
A partnership of equals
Reliable quality & delivery

More than just a chocolate supplier.

Inspiring. Progressive. Competent. Reliable. Appreciative.


Aeschbach Chocolatier stands for
indulgence with integrity – characterised by responsibility, artisanal quality and genuine Swiss origins.

Locally
produced
Tailor-made
solutions
Partnership on equal terms
Reliable quality and
delivery

A range to suit your hotel:


From pralines and truffles to bespoke indulgence solutions, we offer a wide range of options that integrate seamlessly into your hotel concept. Tailored to your guests, your concept and your operations.

Everything from a single source – with flexible combinations.


View the price list

Diversity that
your hotel:


From pralines and truffles to bespoke indulgence solutions,
we offer a wide range of options that integrate seamlessly into your hotel concept. Tailored to your guests,
your concept and your processes.

Everything from a single source –
which can be flexibly combined.


View the price list

A sweet treat for your guests.

Discover, experience, enjoy – with all your senses.


Our ‘ChocoWelt’ chocolate museum at our main site in Root, Lucerne, is ideal as a day out, an activity or a complement to a hotel stay. In our interactive world, visitors can discover the journey of cocoa, sample numerous types of chocolate, decorate their own chocolate bar and much more. As a partner, your hotel guests will benefit from exclusive offers.


Find out more about ‘ ChocoWorld’

A lovely activity
for your guests.

Discover, experience, enjoy.


Our ‘ChocoWelt’ chocolate museum at our main site in Root, Lucerne, is ideal as a day out, an activity or a complement to a hotel stay.

In our interactive world, visitors can discover the journey of cocoa, sample numerous types of chocolate, decorate their own chocolate bar and much more.

As a partner, your hotel guests will benefit from exclusive offers.


Find out more about ‘ ChocoWorld’

Hotels that we have already had the pleasure of working with.

Grand Hotel National Grand Resort Bad Ragaz du Pont Zermatt Parkhotel am Rhein a small world Grand Hotel National Grand Resort Bad Ragaz du Pont Zermatt Parkhotel am Rhein a small world

Hotels that we have already had the pleasure of working with.

Grand Hotel National Grand Resort Bad Ragaz du Pont Zermatt Parkhotel am Rhein a small world Grand Hotel National Grand Resort Bad Ragaz du Pont Zermatt Parkhotel am Rhein a small world



Ready for a treat?

Let’s create some wonderful
moments for our guests together.



Get in touch



Ready for a treat?

Let’s work together to create memorable moments for
our guests.


Get in touch

Your contact:

Sophie Nguyen


Project Manager, Corporate
Clients 041 747 33 39

Email

Laura van Zutphen


Business
Consultant 041 747 33 32

Email

Your contact:

Sophie Nguyen


Project Manager, Corporate
Clients 041 747 33 39

Email

Laura van Zutphen


Business
Consultant 041 747 33 32

Email